Do you want to know the best ingredients to use in your Vegan or Gluten Free baking?
Don't really know the difference between your self raising or plain, your baking or bicarb or your granulated and caster?
Our new blog, Baking Help, is just what you need.
To bake a fabulous cake or dessert, gluten free, dairy free or vegan you need three things.
The Right Recipe
The Right Technique
The Right Ingredients
We can help you with all 3!
The Recipe Box has a constantly growing range of classes for you. We have started with Introducing Cakes and Desserts and will be moving on to more specific classes.
Click the button to find out more.
Our online is not just a facebook group, it’s our online baking club.
It’s more than just recipe sharing, there is monthly challenges, recipes of the week, discussions about techniques and ingredients and much more.
Click the button above to come and join us
We love Pinterest and spend many hours hunting down some great Vegan and Gluten Free resources for you.
Click the button to have a look.
Want to dip your toes in the water before commiting to a swim?
Join our community and gain access to our Community Freebies - it's exactly what it says.
It's a selection of mini classes and standalone recipes for you to try before you buy one of our classes
Find out all about me and all about Completely Caked, and how we can help you buy or bake great Free-From Cake.